Ingredients Pepper, garlic, kosher salt, sugar, shallots, bell peppers, parsley. About This Blend A “butcher’s rub” is a coarse mix of spices that’s both flavorful and attractive on meat. We named this blend to honor the hard-working immigrants who were part of the meat industry, working in the Back of the Yards neighborhood of Chicago, south of 39th Street between Halsted and Western.
